Zesty, tangy orange paired with rich, dark chocolate flakes makes for a flavour-packed hot chocolate. With an irresistible aroma, this recipe is a firm favourite in our house. Add 3 to 5 heaped tablespoons to hot milk for a decadent treat.
Ingredients: Cocoa Powder, Sugar, Cocoa Butter, Flavouring(Rapeseed Oil, Orange Oil), Sunflower Lecithin
Allergens: Prepared in a kitchen that also handles: Milk, Eggs, Fish, Peanuts, Nuts, Celery, Mustard, Sesame, Soy and Wheat (Gluten)